Education
Institution
Russian-ARMENIA UNIVERSITY
Faculty
Faculty of Medical Biochemistry and Biotechnology
Date
-
Degree name
Applicant
Institution
Yerevan State University
Faculty
Faculty of Biology
Date
-
Degree name
Masters
Institution
Yerevan State University
Faculty
Faculty of Biology
Date
-
Degree name
Bachelor
Scientific Rank/degree
Institution
Yerevan State University
Date
2019
Degree name
Candidate
Specialty
Biological sciences
Scientific Supervisor
Trchounian Armen Hambardzum
Research Topic
THE CHARACTERIZATION OF ATP-ASE ACTIVITY OF SOME BACTERIA UPON GLYCEROL AND GLUCOSE OXIDATION CONDITIONS
Language skills
Русский
English
Work experience
Institution
The RA Ministry of Education, Science, Culture and Sports Higher Education and Science Committee
Period of time
Rank/degree
Assistant of the Chairman
Institution
Yerevan State University
Period of time
Rank/degree
Assistant professor at the chair
Institution
THE MINISTRY OF EDUCATION, SCIENCE, CULTURE AND SPORTS OF THE REPUBLIC OF ARMENIA
Period of time
-
Rank/degree
Assistant of Deputy Minister
Institution
Yerevan State University
Period of time
-
Rank/degree
senior laboratory assistant, secretary
Institution
Russian-Armenian University
Period of time
-
Rank/degree
laboratory assistant
Institution
Yerevan State University
Period of time
-
Rank/degree
laboratory assistant
Publications
Article
L-amino acids affect the hydrogenase activity and growth of Ralstonia eutropha H16
Article
The prospects of brewery waste application in biohydrogen production by photofermentation of Rhodobacter sphaeroides.
Article
BIOMASS AND BIOHYDROGEN PRODUCTION BY ESCHERICHIA COLI UPON CONSUMPTION OF MEAT INDUSTRY AND LIGNOCELLULOSIC CORN WASTES MIXTURE
Article
Application of organic waste glycerol to produce crude extracts of bacterial cells and microbial hydrogenase—the anode enzymes of bio-electrochemical systems
Article
Growth of the facultative chemolithoautotroph Ralstonia eutropha on organic waste materials: Growth characteristics, redox regulation and hydrogenase activity
Article
GLUCOSE CONCENTRATION DEPENDENT ATP-ASE ACTIVITY IN ESCHЕRICHIA COLI DURING FERMENTATION AND THE ROLE OF HIDROGENASE 4
Article
Redox stress in geobacilli from geothermal springs: Phenomenon and membrane-associated response mechanisms
Article
Impact of membrane-associated hydrogenases on the FOF1-ATPase in Escherichia coli during glycerol and mixed carbon fermentation: ATPase activity and its inhibition by N,N0-dicyclohexylcarbodiimide in the mutants lacking hydrogenases
Article
Hydrogenase activity and proton-motive force generation by Escherichia coli during glycerol fermentation
Article
Changes in Ion Transport through Membranes, ATPase Activity and Antibiotics Effects in Enterococcus hirae after Low Intensity Electromagnetic Irradiation of 51.8 and 53.0 GHz Frequencies
Conference
The Combined Effects of Electromagnetic Radiation and Low Concentration of Sulfur Dioxide on Growth and Survival of Wine Lactic Acid Bacteria
Conference
ESCHERICHIA COLI FOFI-ATPASE ACTIVITY AND ITS COOPERATION WITH HYDROGENASE4 (Hyf) DEPEND ON GLUCOSE CONCENTRATION
Conference
Glucose concentrations influence on activities of FoF1 ATPase and hydrogenase 4 in Escherichia coli
Conference
Influence of glucose concentration on Escherichia coli FOF1-ATPase and hydrogenase 4 (hyf) enzymes activities
Conference
Growth and Bioenergetics Properties of Facultative Chemolithoautotrophic Bacterium Ralstonia Eutropha Upon Organic Waste Materials Utilization
Conference
Влияние электромагнитного излучения крайне высоких частот на состав фотосинтетических пигментов и выделение водорода фототрофными микроорганизмами
Conference
Redox regulation of the growth, hydrogenase activity and bioenergetic properties of Ralstonia eutropha upon different carbon source utilization
Conference
Lignocellulosic waste as feedstock for bacterial biomass production:enhanced hydrogen evolution and hydrogenase activity
Conference
H2 - Oxidizing Activity of Escherichia coli Upon Utilization of Different Waste Components
Conference
Ethanol Affected Bacterial Growth and molecular Hydrogen Production by Escherichia coli Upon Fermentation of Glycerol
